Spinach lasts ‘twice as long’ when stored with proper method and it’s easy

The paper towel will absorb any excess moisture in the container, preventing the leaves from wilting so quickly.

One user wrote: “I usually transfer to a Tupperware, one layer of paper towel on the bottom, fill halfway, another paper towel, fill the rest.”

Another said having a container with a grate at the bottom could help. Put the paper towel below the grate, and it both absorbs water and keeps it separated from the spinach.